Production program > Professional kitchen equipment > Cooking System
700 SERIES
New serie 700 – “Pratica” knows what it’s doing in the kitchen, exploating space to the full. For the reason the new 700 range kitchen, called “Pratica”, is the real winner for medium/small premises (restaurants and pizzerias) with a professional outlook, providing great catering results. Handy, modular, easy to use, refined design and quality components; the new “Pratica” range gives extra value: “CE” certification.
900 SERIES
New professional serie 900 – “Classica”, spacious, fully equipped, essential and modular. Designed to satisfy the needs of large-scale catering. “Classica” offers excellent performance apart from being economic to run. Reliable materials and components and CE certificate complete and highlight the worth of “Classica”.
920 SERIES
New professional serie 920 – “Amica in grande” is the real professional kitchen – large, powerful, modular and custom-made to cope with all requirements. Designed for absolute freedom of arrangement, “Amica in grande” pays even more attention to single details and the quality of the materials, always in strict observance of European “CE” standards. “Amica in grande” the reliable, versatile and safe partner for every cook.
500 SERIES
110 SERIES
PROFESSIONAL COOKING SYSTEMS
GASTRONOMY OVENS
CONVECTION OVENS – With The convection ovens, electronic and mechanic, ,“Prodigo” brings all the best of technology and tradition in a solution planned and achieved to meet many and various requirements of cooking and please the taste of the customers.
Built in stainless steel, accurately worked down to the minimum details, assembling components which have been homologated by the strictest institutes in Europe, the new convection ovens ,“Prodigo” ensure the greatest hygiene and ease of controls, lasting reliability and safety, but above all a remarkable saving of time and running expenses, which improves the organization and creativeness in the kitchen. COMBI-STEAMERS WITH OR WITHOUT BOILER – Three cooking systems in a single oven, which ensure new quality standards in the kitchen. Easy and quick to select, our combi-steamer “Prodigo”, in its version mechanic and electronic, sums up functional and practical aspects as well as reliability and aesthetical care in its design.
In particular, the electronic version expresses efforts in the field of planning: by means of simple and quick controls, “Prodigo” brings computerized evolution in the kitchen and leading technology to the cook's service.
DIGITAL OVENS
PASTRY OVENS
Prodigo” oven is especially studied for confectioneries and bakeries within the large-scale retail trade. Full of particular functions, it allows a touch of innovation to your activity.
It is a special oven for confectionery available in its mechanic and electronic version, versatile and modular functional and safe, easy to use as well as nice to see, provided with a big baking chamber with lighting system so as to allow a better presentation of fragrance and beauty of the products and rounded corners to make cleaning easier.
BELIM GROUP
Ul.Svetozara Miletića br.16
11000 Beograd, Srbija